Pairings With A Purpose
April 15, 2017
Feeding San Diego’s Pairings with a Purpose at Bobby Riggs Tennis Club & Museum in Encinitas will bring together San Diego and Guadalupe Valley’s finest chefs, breweries, and wineries to join forces in the fight against hunger in San Diego. Each chef and beverage duo will collaborate to create a special pairing of food and drinks, with participants including Chef Javier Plascencia, Chef Chad White, and this season’s winner of Top Chef, Jeremy Ford. Guests can vote on their favorite pairing while enjoying music, games, and contests.
Currently, nearly half a million San Diego residents, including one in five children, are struggling with hunger. Feeding San Diego is working to meet their immediate needs, while creating a longterm impact in the community through a comprehensive approach to hunger-relief. General admission tickets are $75; VIP tickets are $150. 858.452.3663, feedingsandiego.org
Top Chef Javier Plascencia | Jazamango
Top Chef Jeremy Ford | Matador Room
Top Chef Chad White | Zona Blanca
Karen Barnett | Small Bar
Olivier Bioteau | The Lodge at Torrey Pines
Shihomi Borilo | Azuki Sushi
Julie Darling | Just Call Us Volunteers Catering
Amy DiBiase | Ponsaty’s
Anthony Sinsay | J-Six
Trey Foshee | Galaxy Taco
Jason Getthin | Farmer & The Seahorse
Tommy Gomes | Catalina Offshore
Tim Kolanko | Stake Chophouse & Bar, Mess Hall at Liberty Station
Katy Smith | Puesto
Katherine Humphus | Savory Made Simple
Bitter Brothers Brewing Co.
Ballast Point Brewing & Spirits
Green Flash Brewing Co.
Half Door Brewing Co.
Julian Hard Cider
Karl Strauss Brewing Company
Mike Hess Brewing
The California Fruit Wine Co.
Adobe Guadalupe Vineyards & Inn
Lomita Vinicola Mexicana