North Eats 2017

October 19, 2017 Ranch & Coast

North Eats 2017

October 29, 2017

The fourth annual North Eats 2017 will take place at Encinitas’ Open House food + drink. Curated by Nino Camilo of Ono Yum, creator of the I Love Poke Festival, the culinary event will support those affected by the recent hurricanes via the Changing Tides Foundation. Participating chefs include Wade Hageman, John Park, Davin Waite, James Montejano, and many more. The funds donated from the event will go directly toward providing materials necessary to address the immediate and specific needs of the various Caribbean islands affected by Hurricane Irma and Maria. Tickets are $65 each.

Participating chefs and restaurants include: 
  • Wade Hageman – Open House/Blue Ribbon, Encinitas
  • Maria Crow – Baker & Olive, Del Mar/Encinitas
  • Marlaw Seraspi – Asian Kitchen, Encinitas
  • John Park – Fish 101, Encinitas
  • Davin Waite – Wrench & Rodent, Oceanside
  • Shelly Velez – Pillbox Tavern, Solana Beach
  • Iole Revilla – Panca Peruvian, Oceanside
  • Mark Dowen – Priority Public House, Encinitas
  • James Montejano – Seaside Market/Eal River Organic Beer, Cardiff
  • Evan Cruz – Arterra Del Mar, Del Mar
  • Sergio Serrano – Craftsman Tavern, Encinitas
North Eats 2017

Asian Kitchen, a participant in North Eats 2017


The post North Eats 2017 appeared first on Ranch & Coast Magazine.

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