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Switchfoot Bro-Am Benefit Party on June 17. cookieguru.shop, thelunchguru.co Dining at Dolce in Rancho Santa Fe is always a treat (the salmon is always perfect and the booths ever-inviting), but away from the restaurant, the team routinely steps up and supports charitable events with on-site tasting activations. On June 10, Dolce will be among more than a dozen restaurants serving signatures dishes to benefit Helen Woodward Animal Center's Spring Fling Gala. dolcersf.com Spring Fling will also feature the culinary creations of Beeside Balcony, another charitably-minded restaurant who joined Ranch & Coast at Pickleball with a Purpose. With locations in Del Mar and La Jolla, menu highlights include the popular Bee's Board, loaded with artisan salami, hummus, caramelized shallots, olives, homegrown honey, and other delectable bites. What's more, ten percent of profits from every Bee's Board that was sold during the entire month of May will support San Diego foster youth through local nonprofit Promises2Kids' Foodies 4 Foster Kids campaign. beesidebalcony.com Community Champions MIA PARK, EDITOR-IN-CHIEF It's certainly no secret that I love putting on a festive party for a great cause, and it's also no secret that it takes the collaborative efforts of so many — including cherished culinary partners — to make an event shine. So, while some might say we eat with our eyes, I say eat from the heart and support those who give back to organizations making a difference for others in San Diego. ose who participated in our recent Pickleball with a Purpose event to benefit GenerateHope likely went home with a gorgeous tasty treat from Cookie Guru, a San Diego-based bespoke sugar cookie company specializing in logo cookies and custom creations to match any type of event or celebration. Up next, Cookie Guru and sister company e Lunch Guru will also provide branded cookies and charcuterie boards for VIP ticket holders at the << PHOTO COURTESY OF COOKIE GURU Cookie Guru ranchandcoast.com 64 JUNE 2023 RANCH & COAST MAGAZINE