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Hedionda Lagoon Foundation — supporting vital restoration efforts. Equal parts indulgent and impactful, the package offers a meaningful way to connect with the region's natural beauty while enjoying the best of its culinary and coastal culture. Lobster Fridays is a coastal-inspired dining experience at Ponto Lago at Park Hyatt Aviara that brings a Baja twist to a classic indulgence. Offered Fridays from 5 to 8:30pm, the dinner showcases whole Maine lobster prepared with a focus on simplicity, allowing its natural sweetness to shine while incorporating the bold, fire-kissed flavors of the grill. Blending Atlantic richness with Pacific influence, the offering creates an inviting way to gather, unwind, and ease into the weekend. Experiences at Go Beyond the Beach Miraval Spa at Park Hyatt Aviara has introduced a new lineup of wellness experiences designed to nurture both body and mind. Among them is Yoga Sculpt, an energizing class that blends traditional yoga with strength training, cardio, and high-intensity intervals to build lean muscle while enhancing flexibility and mobility. For a more introspective experience, the Intention Bracelets workshop invites guests to create a custom piece using gemstones aligned with specific chakras or personal intentions. Along the way, participants learn about the seven major chakras and their significance, leaving with both a meaningful keepsake and a deeper sense of balance. Chefs & Friends returns to Omni La Costa on May 17 with Beyond the Border, an exclusive culinary collaboration featuring Chef de Cuisine Cameron Dixon and Executive Chef Emily Brubaker, winner of last year's Yes, Chef! on NBC, together with special guest chef Claudia Sandoval. e series continues to bring fresh inspiration through dynamic, chef-driven dining experiences. Chandler's at Cape Rey introduces a vibrant new weekend brunch, served Saturdays and Sundays from 7am to 2pm, featuring chef- curated dishes full of color and coastal flavor. Guests can linger over ocean views while enjoying playful offerings like build-your-own Bloody Mary boards and mimosa flights. On Sundays from 11am to 1pm, live music adds to the relaxed, coastal brunch experience. Hotel Solea invites guests to experience Carlsbad through its thoughtfully curated Stay, Sip, Shuck, Sustain package. e experience pairs a stylish stay with a hands-on oyster waddling excursion to enjoy the freshly shucked gems at the Agua >> Chandler's at Cape Rey Lobster Fridays, Park Hyatt Aviara Intention Bracelets, Park Hyatt Aviara Hotel Solea @ranchandcoast RANCH & COAST MAGAZINE MAY 2026 71

